Aromatic leaves , tomato salsa and lemon vinaigrette
Tomato, kalamata olives and fennel
Green herbs, matbucha, dill and garlic tzatziki
White wine and garlic, tomato, basil, fennel and sumac
Marinated vegetables skewer and potato cream
Aromatic spices, green onion and butter
Olive oil, chili and oreganol
Tomato salsa, olive oil and z ’hug
Onion, basil, pistachio and chili
Fresh gazpacho
